Whether you are looking for a few extra dollars or a long-term career opportunity, The Hub Pizza and Beer Derby, or Binalong Bay may have a position that suits you. We are looking for hard working, enthusiastic workers who want to work as part of a close-knit team.
Positions at The Hub include kitchen hand, pizza cook and front of house staff. Whether you are experienced or not does not matter as we will train successful applicants. Send us an email with a cover letter and resume and we’ll be in touch.
Current Vacancies –
Assistant Manager/Manager, Pizza Cook, Front of House Attendant
Front Of House Attendant
Casual position. Hours: Day and evening shifts (sometimes finishing after ten o’clock) over a seven day roster period. Shifts can be as short as around three hours, or a full seven or eight hour shift.
We are looking for experienced Front of House staff with restaurant experience who will be able to work well under pressure in a very busy environment. Duties include full table service, delivering meals and drinks, re-stocking and various cleaning duties. Expect to work a variety of shifts including day, evening and late night shifts. The restaurant opens from mid-day through to nine o’clock at night seven days per week during summer.
The team at The Hub works hard, aims for excellence, and has fun while doing so.
The position is on a casual basis under the Restaurant Industry Award. We recognise different people are looking for different amounts of hours and will negotiate weekly hours with successful applicants.
Submit your application with your resume and a single page cover letter referring to the following points:
- What you can potentially bring to The Hub
- What you are looking for by working with The Hub
- What skills and experience you have
Pizza Cook
Pizza Cook – The Hub is looking for a capable cook who is willing to help out in all areas of the restaurant when needed. This can be a full time or casual position. Your role will include day and evening shifts over a five or seven day roster, preparing food, cooking pizzas and cleaning. Although experience is beneficial it is not mandatory. If you show aptitude and a willingness to work hard and learn, you could well be on your way to a key position in the team at The Hub.
Assistant Manager/Manger
Assistant Manager or Restaurant Manager – The Hub Derby is looking for an experienced assistant manager or restaurant manager.
About us
The Hub Pizza and Beer is a licensed restaurant offering Napoletana-inspired, unique wood-fired pizzas and is based in Derby, the mountain biking capital of Australia. We are passionate about pizza and excellent customer service. Working as part of the team at The Hub means there is a great opportunity to be part of a vibrant town and community that serves a wide range of travellers from Australia and beyond.
The Opportunity
If you enjoy a challenging and rewarding work environment, then managing The Hub Derby may be for you. We have high expectations and the team at The Hub work hard, but have fun in a relaxed, supportive workplace while doing so. You will enjoy four weeks annual leave plus days-in-lieu for public holidays and a roster that allows for personal time. The Hub Derby has a great reputation for quality food and service and if you thrive on maintaining these factors then this opportunity may be for you.
Required Qualifications & Experience
Supervisory experience in the hospitality industry. This does not need to be in a licensed venue.
Strong leadership and team management skills.
Excellent communication and interpersonal abilities.
Strong organisational and problem-solving skills.
Dedication to delivering exceptional customer service.
Tasks & responsibilities
This is a ‘hands-on’ position where you will lead the team in providing excellent product and customer service as well as maintaining our workplace culture.
You will be responsible for all aspects of running a restaurant; floor management, rostering, cooking, customer service, staff training and hiring and stock management (You will be trained in areas that may be new to you).
The assistant manager/manager will report directly to the restaurant owners.
Benefits & opportunities
This is a long term opportunity to hold a secure job in a supportive and inclusive work environment within a well established operation.
Systems and procedures are already in place.
Remuneration will be between $65000 and $75000, plus superannuation, performance bonuses, leave loading and days-in-lieu, staff meals and discounts.
The Hub is closed Christmas Day and Boxing Day each year to allow for family/friends time.
A rotating roster allowing one weekend and one Sunday off every four weeks.
Employer questions
Your application will address the following questions:
How much notice are you required to give your current employer?
Are you an Australian resident?
How many years’ experience do you have as a restaurant manager?
How many years of people management experience do you have?
Do you have customer service experience?
If you are interested in any of the above positions, send us an email with a cover letter and resume and we’ll be in touch.
If you want to get an idea of Derby lifestyle, check out this link: